A harmony of chewy noodles, beef bone stock, and aged spicy taste provide a deep and rich experience of your chosen ramen!
- Origin: Korea
- Spice level: 2 out of 3
How to cook:
- Boil 550 ml of water with the dried vegetables
- Once the water is boiling add the noodles and the spice mixture.
- Cook and stir for about 4 minutes and serve.
- The product is very hot after heating. Handle with care to avoid spilling or burning yourself.
- Storage: Please avoid direct sun and store in a cool dry place.
- The package design of the actual product might vary depending on the design update by the manufacturer.
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