SAMYANG Buldak Jjajang Spicy Ramen Black Bean Noodle 140g


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Thick noodles combined with the sweet and spicy kick from the sauce!
  • Country: Korea
  • 1pc
  • Spice Level: 3

How to Cook:
  1. Put noodles into 600ml boiling water and cook for 5 minutes
  2. Pour out the boiled water (remain 8 spoons of water)
  3. Put the attached liquid sauce on the noodle and stir-fry for 30 seconds.
  4. Put the flake on the noodle and stir well before serving.
  5. Enjoy Korean spicy food.

Caution: The product is very hot after heating. Handle with care to avoid spilling or burning yourself.

  • Storage: Please avoid direct sun and store in a cool dry place.
  • The package design of the actual product might vary depending on the design update by the manufacturer

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